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Global Fisheries Crisis
APRIL 2007
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Photo caption by David A. O'Connor
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A Growing Taste
Photograph by Randy Olson

Live blacktip grouper (not a threatened species) are available in the East Ocean Seafood Restaurant in Guangzhou, China. "The taste for fancy, novel, coral reef fish is spreading as wealth is spreading in mainland China," says Yvonne Sadovy, a biologist at the University of Hong Kong. "Countries must limit export quotas, create protected areas, and encourage consumers to select less threatened species."

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